1 Cup Water
1/4 Cup Brown Sugar
3/4 Cup Soy Sauce
1/4 Cup Lemon Juice
1/4 Cup Oil
1 tsp Pepper
1 tsp Garlic (I like to use minced garlic that you can find in the refrigerated produce section)
Mix ingredients together. Separate in half. Put half on top of about a pound pork to marinade. I like to put it in a Ziploc bag so I can turn it over several times throughout the day. After you cook the pork boil the other half to use as a sauce to top rice, peas or other veggies, the pork, pretty much your whole meal. YUMMINESS!
This recipe can also be used for chicken, beef, whatever.
2 comments:
This sounds super yummy. I definitely need to try this sometime. Thanks!
We've had this before and we really, really like it. Especially since it is so easy!
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